Blackberry Season Dinner Menu
Category: Event Calendar
Date and Time for this Past Event
- Mon, Jun 3, 2024 - Sun, Jun 30, 2024 5pm - 9pm
Location
The Asbury
237 N Tryon St
Details
It’s blackberry season in Charlotte! Chef Tim Groody is celebrating with a three-course menu highlighting local blackberries from our partners Bush-N-Vine.
Enjoy this three-course prix fixe dinner menu at The Asbury June 3-30 for $50 per person.
The Menu
CRISPY PORK BELLY STEAM BISCUIT
blackberry XO sauce, pickled onion, cucumber
BLACKBERRY SORGHUM GLAZED PORK SHOULDER STEAK
farm & sparrow toasted oats corn salad
BLACKBERRY STAR ANISE COBBLER
peanut brittle ice cream, blackberry pearls
