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Cocktails & Cuisine Class: Mid-Winter Mixology

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Embrace the coziness of the season at our next Cocktails & Cuisine Class: Mid-Winter Mixology on Saturday, January 24, at 4 p.m. in The Dunhill Bar. Our bartender and cocktail specialist, Eric, will guide guests through the art of crafting three modern twists on classic cocktails inspired by winter flavors, like peppermint, maple, cranberry, and chocolate. Attendees will enjoy a tasting of each cocktail thoughtfully paired with seasonal bites from The Asbury’s culinary team, designed to complement and elevate each sip.

Tickets are $50 per person (plus tax and gratuity) and seats are limited, so don’t wait to reserve!. Please note that dietary restrictions cannot be accommodated for this event.