Savor Charlotte Three-Course Tasting Menu

Category: Event Calendar

Date and Time

• Wed, Mar 11, 2026 - Sat, Mar 28, 2026  5pm - 9pm

Location

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Details

Savor Charlotte is an annual celebration of Charlotte’s culinary scene, and it returns to the city March 11-28. At The Asbury, we’re marking the occasion with a thoughtfully curated three-course dinner for just $45, featuring some of our most-loved dishes and signature bites. It’s a greatest-hits tour of our menu, designed to showcase what we do best.

The Menu
First Course

Spinach Artichoke Dip with parmesan crisps
Jalapeno Mini Cornbread Bites with honey butter
Truffle Potato Wedges with lemon cream sauce
Second Course

Rainbow Trout with green lentil ragout, coconut curry, orange-scallion-cilantro topping
Roasted Boneless Chicken Breast with rice pilaf, basil-roasted grape tomatoes
Skirt Steak with chimichurri sauce, garlic mashed potatoes, winter vegetable medley
Third Course

House-Made Bread Pudding with caramel creme anglaise sauce
Carrot Cake